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Cooking... it's enjoyable and intimidating all at the same time, especially when working on a time crunch.
This weekend happens to be filled with celebrations, I can't wait! We have friends in town, a much needed girls night planned, a wedding and rounding off Sunday is Easter brunch. Thank goodness we are not hosting, my head would be spinning off this planet right about now. I'd like to bring a little something home made to brunch... you know cooking with love. With very little time, what should I bring? Ahhhh cooking anxiety sets in.
Then I tell myself if all falls through I'll get a bottle of bubbles and some cheese from Trader Joe's... it's a go to lazy contribution to parties. Is a bottle of bubbles appropriate for Easter? What am I talking about a course it is.
Let me know if you have any quick and easy brunch ideas.
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